Imagine a glorious long lunch with extra-long tables dressed in native flora, smack bang in the middle of Ward Park featuring some of the best restaurants in Surry Hills. Picnic blankets and umbrellas scattered under the trees of Devonshire Street, with roving performers to inspire and entertain on a fun afternoon with family & friends.
“There’s a magical thing that happens when you sit down at a table and eat with people,” says Maree Sheehan, one of the organisers and the founder of dining walk business The Sydney Connection.
“There’s always a great community vibe which happens, and that’s what we are planning with Al Fresco.” Including reasonable priced dishes for all tastes including: carnivore, vegetarian, vegan and gluten free this is a food event that is not to be missed.
A licensed bar with Brix Distillery rum cocktails, Four Pillars G&T’s, Yulli’s Brewery craft beers and Brown Brothers wine available. The event takes place during Delicious magazine’s inaugural Delicious Month Out. Meet your local restaurant operators and most importantly meet the locals.
This is a chance for you to tuck into the finest food and wine with your neighbours and the colourful characters of the Hills! Diners will be able to purchase their food via Square with a diverse menu of food available at various price points. “March is beautiful in Surry Hills and we’re looking forward to making it a big community success.”
Al Fresco is supported by the City of Sydney. Sunday 15th March 12 - 6pm Ward Park