ALIBI BAR
ALIBI - Matthew Kenney, world renowned plant-based chef, is the man behind the Alibi vegan kitchen food, with a simple food philosophy - clean eating need never compromise on taste.
Escape to the picturesque surrounds of Woolloomooloo Wharf, a heritage listed wharf now renovated and home to some of Sydney’s best food options, just a short walk from the Domain and the CBD. Try a bespoke cocktail or a wine from the expertly curated list. Bar is open 4pm till midnight.
Weekend High Tea (12-4pm) combines classical and innovative cooking techniques to give locally sourced plant-based ingredients a creative makeover. The high tea menu features both sweet and savoury options.
At Ovolo, 6 Cowper Wharf Roadway, Woolloomooloo
alibibar.com.au
ALIBI BAR high tea
BEST VEGAN
Whether you’re a committed vegan, vegetarian, meatless monday kinda person or just yearning for the tastiness of fresh plant-based food, we got you covered.
SHIFT EATERY lays claim to Sydney’s “first vegan deli, serving up tasty af cruelty-free food”. They’re truly passionate about offering a variety of exciting options for both lifelong vegans and those that are just making the shift. It’s all about tasty options - sometimes you want a healthy wholefood bowl and other times, you just want to go all out and eat otherworldly decadent.
241 Commonwealth St, Surry Hills
BAD HOMBRES, GOOD FOOD is their motto. This Mexican inspired all vegan eatery, in Surry Hills also offers gluten free options, a natural wine list and tequila cocktails. Get in early for Taco Tuesdays (3 for $10) and Wine Wednesday (half price natural wines).
Cosy decor and and 80’s inspired playlists makes a great setting for groups and couples alike. Open every day till late (except Monday) you can always be guaranteed of getting your quesadilla / margarita fix!
40 Reservoir St, Surry Hills
ALIBI - Matthew Kenney, world renowned plant-based chef, is the man behind the Alibi vegan kitchen food, with a simple food philosophy - clean eating need never compromise on taste.
Try a bespoke cocktail or a wine from the expertly curated list. Bar is open 4pm till midnight.
Weekend High Tea (12-4pm) giveS locally sourced plant-based ingredients a creative makeover and features both sweet and savoury options.
At Ovolo, 6 Cowper Wharf Roadway, Woolloomooloo
alibibar.com.au
YELLOW - a vegan bistro located in the iconic Yellow House building in Potts Point. The plant-based menu has a focus on interesting and heirloom vegetables, grown by local suppliers. The eclectic wine list balances the familiar and the obscure and perfectly complements the plant-based menu.
Wednesday to Sunday for dinnerYellow is open five nights a week, with lunch offered on weekends. They offer a 5 or 7 course Vegan tasting menu only, changing every eight weeks.
57 Macleay St, Potts Point